Spicy pork tacos with red cabbage slaw is the perfect dish to feed a crowd. Vietnamese chili garlic sauce gives this recipe just a bit of a kick. Enjoy with a red cabbage slaw for color and crunch.
Ingredients for Spicy Pork Tacos With Red Cabbage Slaw Recipe
1 Flour tortillas
0.17 pound Ground pork lean
0.17 teaspoon Vegetable oil
0.17 Onion small, minced
0.08 teaspoon Kosher salt
0.17 tablespoon Ginger paste
0.17 dash Cinnamon
0.17 tablespoon Chili garlic sauce
0.17 dash Brown sugar
0.17 cup Cole slaw
0.08 cup Red cabbage chopped
0.33 tablespoon Cilantro choppped
Nutrition value
130
calories per serving
7 g Fat13 g Protein4 g Carbs1 g FiberOther
Current Totals
Fat
7g
Protein
13g
Carbs
4g
Fiber
1g
MacroNutrients
Carbs
4g
Protein
13g
Fiber
1g
Fats
Fat
7g
Vitamins & Minerals
Calcium
43mg
Iron
2mg
Vitamin A
188mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
25mcg
Vitamin B12
< 1mcg
Vitamin C
9mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
32mg
Manganese
< 1mg
Phosphorus
118mg
Selenium
25mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment