Spicy Pork Bulgogi Recipe
Recipe By Chisel And Fork
This quick and easy korean pork bulgogi is made with thinly sliced pork tenderloin marinated in an addictive spicy BBQ sauce.
4
11 Rating -
Rate
Non Vegdiet
50minstotal
40minsPrep
10minsCook
50m.total
40m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Spicy Pork Bulgogi Recipe
- 1/4 pound Pork tenderloin
- 1/2 cup Onion, julienned
- 1/4 Pear, grated
- 3/4 tablespoon Gochujang
- 3/4 tablespoon Honey
- 1/2 tablespoon Soy sauce
- 1/2 tablespoon Rice wine vinegar
- 1/4 tablespoon Sesame oil
- 1/4 tablespoon Gochugaru
- 1.25 Garlic cloves, minced
- 1/4 tablespoon Freshly grated ginger
- 1/2 tablespoon Vegetable oil
- 3/4 Green onions, chopped
- 1/4 tablespoon Toasted sesame seeds
- As required Steamed rice, lettuce, cucumbers, kimchi for serving
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Chisel And Fork