Spicy Plum Lamb Cutlets With Speedy Noodle Stir-Fry Recipe

Name: Spicy Plum Lamb Cutlets With Speedy Noodle Stir-fry Recipe
Total time: 30 min
Yield: 4
Cuisine: Asian

Recipe By Taste

Marinade juicy lamb cutlets in a sticky plum sauce with a hint of chilli, garlic, and ginger for a quick and easy 30-minute meal.

4.2

27 Rating -

Rate

Non Vegdiet

30minstotal

20minsPrep

10minsCook

30m.total

20m.Prep

10m.Cook

Spicy Plum Lamb Cutlets With Speedy Noodle Stir-Fry

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Spicy Plum Lamb Cutlets With Speedy Noodle Stir-Fry Recipe

0.19 cup Spc plum sauce
1/2 Garlic Cloves, Crushed
1/4 teaspoon Ginger, finely grated
1/4 teaspoon Dried chilli flakes
0.13 teaspoon Sesame oil
3 Coles australian lamb cutlets
112.50 gram Hokkien or rice noodles
1/2 teaspoon Peanut oil
75 gram Coles brand australian superfood stir fry
As required Toasted sesame seeds, to serve

Nutrition
value

552

calories per serving

6 g Fat23 g Protein95 g Carbs3 g FiberOther

Current Totals

Fat
6g
Protein
23g
Carbs
95g
Fiber
3g

MacroNutrients

Carbs
95g
Protein
23g
Fiber
3g

Fats

Fat
6g

Vitamins & Minerals

Calcium
48mg
Iron
2mg
Vitamin A
3mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
9mcg
Vitamin B12
0mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
24mg
Manganese
2mg
Phosphorus
181mg
Selenium
17mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste