Spicy Pineapple Ginger Mint Punch Recipe
Recipe By Kitchen Nine
4.9
24 Rating -
Rate
15minstotal
15m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Spicy Pineapple Ginger Mint Punch Recipe
- 2.50 cup Fresh pineapple roughly chopped
- 1/2 cup Firmly packed fresh mint
- 3 Juice limes and 2 oranges
- 3/4 cup White rum
- 1 Bottle of bundaberg ginger beer
- As required Sliced wheels of lime fresh mint ice to serve
- 3/4 cup Caster sugar
- 3/4 cup Water
Nutrition
value
value
1236
calories per serving
36 g Fat8 g Protein159 g Carbs20 g FiberOther
Current Totals
- Fat36g
- Protein8g
- Carbs159g
- Fiber20g
MacroNutrients
- Carbs159g
- Protein8g
- Fiber20g
Fats
- Fat36g
Vitamins & Minerals
- Calcium136mg
- Iron5mg
- Vitamin A121mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B9141mcg
- Vitamin B12< 1mcg
- Vitamin C195mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium79mg
- Manganese5mg
- Phosphorus203mg
- Selenium14mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kitchen Nine