Spicy Pickled Garlic Recipe

Name: Spicy Pickled Garlic Recipe
Total time: 22 min
Yield: 10
Cuisine: Indian

Recipe By The Spruce Eats

These pickled garlic cloves are great on a relish tray for those with a bold palate, but they can also stand in for raw garlic minced in salad dressings or added to roasts. They are beyond easy to makeit's really just covering garlic with vinegar and letting it hang out in the fridge for a few weeks.

4.9

11 Rating -

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Vegdiet

22minstotal

20minsPrep

2minsCook

22m.total

20m.Prep

2m.Cook

plan

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Ingredients for Spicy Pickled Garlic Recipe

0.40-0.60 Heads garlic
1/10 pint Jar
0.30 Dried red chilies, such as arbol
1/10 cup Rice vinegar
1/10 teaspoon Fine sea salt

Nutrition
value

calories per serving

< 1 g Fat2 g Protein16 g Carbs< 1 g FiberOther

Current Totals

Fat
< 1g
Protein
2g
Carbs
16g
Fiber
< 1g

MacroNutrients

Carbs
16g
Protein
2g
Fiber
< 1g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
4mg
Iron
< 1mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
2mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
14mg
Manganese
< 1mg
Phosphorus
34mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By The Spruce Eats