Spicy Paneer Makhanwala Recipe

Recipe By Bawarchi

Spicy Paneer makhanwala is a delicious Indian recipe served as a Side-Dish.

4.3
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15minstotal
15m.total
Spicy Paneer Makhanwala
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ingredients serve

Ingredients for Spicy Paneer Makhanwala Recipe

  • 62.50 gram Paneer
  • 1/2 tablespoon Butter
  • 1/4 big onion
  • 3/4 green chillies
  • 1/2 medium sized tomatoes
  • 0.38 teaspoon ginger garlic paste
  • 1/4 teaspoon red chilli powder
  • 0.38 teaspoon coriander powder
  • 0.13 teaspoon turmeric powder
  • 3/4 tablespoon cashew nut powder
  • 1/2 cup Milk
  • As required few drops orange colour
  • 1/4 teaspoon kasuri methi
  • 3/4 Cloves
  • 1 green cardamoms
  • As required finely chopped coriander leaves
  • As required Salt
Nutrition
value
418
calories per serving
24 g Fat21 g Protein30 g Carbs8 g FiberOther

Current Totals

  • Fat
    24g
  • Protein
    21g
  • Carbs
    30g
  • Fiber
    8g

MacroNutrients

  • Carbs
    30g
  • Protein
    21g
  • Fiber
    8g

Fats

  • Fat
    24g

Vitamins & Minerals

  • Calcium
    536mg
  • Iron
    5mg
  • Vitamin A
    1124mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    114mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    37mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    134mg
  • Manganese
    4mg
  • Phosphorus
    420mg
  • Selenium
    21mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi