Spicy onion chutney (for dosas and idlis) Recipe

Name: Spicy Onion Chutney (for Dosas And Idlis) Recipe
Total time: 15 min
Yield: 4
Cuisine: Karnataka

Recipe By Better Butter

Spicy, tangy and delicious onion chutney flavored with coriander and cumin; perfect to dunk your dosas or idlis in!.

4.4

17 Rating -

Rate

Vegdiet

15minstotal

5minsPrep

10minsCook

15m.total

5m.Prep

10m.Cook

Spicy onion chutney (for dosas and idlis)

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Ingredients for Spicy onion chutney (for dosas and idlis) Recipe

1/2 onion : large, chopped
1/4 garlic : big clove, chopped
1/2 teaspoon Kashmiri red chilli powder
1/4 tablespoon coriander powder
1/4 teaspoon jeera powder
1/4 Tomato: small, chopped
0.13 tamarind paste tsp/small marble sized tamarind
As required Salt
1/2 tablespoon Oil

Nutrition
value

calories per serving

8 g Fat2 g Protein4 g Carbs6 g FiberOther

Current Totals

Fat
8g
Protein
2g
Carbs
4g
Fiber
6g

MacroNutrients

Carbs
4g
Protein
2g
Fiber
6g

Fats

Fat
8g

Vitamins & Minerals

Calcium
44mg
Iron
3mg
Vitamin A
1017mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
54mcg
Vitamin B12
0mcg
Vitamin C
31mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
67mg
Manganese
< 1mg
Phosphorus
41mg
Selenium
4mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter