Spicy Mexican Fish with Tomato Lime Sauce is a flavorful and vibrant dish that combines the freshness of fish with the zing of spices and tangy tomato lime sauce. The fish is marinated in a blend of chili powder, cumin, and garlic, then pan-seared to perfection. The tomato lime sauce adds a burst of citrusy flavor and complements the spiciness of the fish. This dish is perfect for those who love bold and zesty flavors.