Spicy Kerala Fish Curry Recipe

Recipe By Bawarchi

Spicy Kerala Fish Curry is a delicious Indian recipe served as a Side-Dish.

3.7
18 Rating -
Rate
30minstotal
30m.total
Spicy Kerala Fish Curry
plan
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ingredients serve

Ingredients for Spicy Kerala Fish Curry Recipe

  • 125 gram King Fish
  • 1.50-2 Kodampuli
  • bunch Curry leaves small
  • 1.50 teaspoon Red Chilli Powder
  • 0.13 teaspoon Turmeric Powder
  • 0.13 teaspoon Fenugreek
  • 1 tablespoon Coconut Oil
  • 3/4 inch Ginger
  • 1.50 Garlic Cloves
  • As required Salt
  • 1/4 teaspoon Mustard seeds
Nutrition
value
87
calories per serving
7 g Fat2 g Protein5 g Carbs6 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    2g
  • Carbs
    5g
  • Fiber
    6g

MacroNutrients

  • Carbs
    5g
  • Protein
    2g
  • Fiber
    6g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    39mg
  • Iron
    1mg
  • Vitamin A
    190mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    11mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    42mg
  • Manganese
    3mg
  • Phosphorus
    38mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi