Home
Articles
Web Stories
Community
Contests
Food Trails
Shop
Videos
more
Back
Newsletter
Nutrimeter
Cocktail Sifter
Drinks
Discover
Photo Stories
slurrp360
Clear
See all results for
""
New Post
Add to Community
Create Post
Create Biteclub
View Drafts
+
Loading...
X
Add to Community
Create Post
Create Biteclub
View Drafts
Home
Recipes
Spicy Kadhi Pakoda Recipe
about
Ingredients
Directions
Nutrition
plan
copylink
Bookmark
Spicy kadhi pakoda Recipe
Recipe By
Better Butter
Made with sour curd & spices . This is delicious to taste.
4.2
10 Rating -
Rate
Veg
diet
30mins
total
15mins
Prep
15mins
Cook
30m.
total
15m.
Prep
15m.
Cook
plan
share
Bookmark
ingredients
serve
serve
1
Add to Shopping List
Ingredients for Spicy kadhi pakoda Recipe
0.17 kilogram
Sour curd
0.83 tablespoon
besan
As required
Salt
0.08 teaspoon
Heeng
sprig
Few curry leaves
0.83-1
no. dry red chillies
0.17 tablespoon
coriander powder
0.08 teaspoon
haldi [turmeric powder
0.17 teaspoon
mustard seeds
0.17 teaspoon
jeera sabut [cumin seeds
0.17 teaspoon
garam masala
0.08 teaspoon
methi seeds
0.17 teaspoon
Red chilli powder
As required
Refined oil
Nutrition
value
208
calories
per serving
4 g Fat
9 g Protein
34 g Carbs
2 g Fiber
Other
Current Totals
Fat
4g
Protein
9g
Carbs
34g
Fiber
2g
MacroNutrients
Carbs
34g
Protein
9g
Fiber
2g
Fats
Fat
4g
Vitamins & Minerals
Calcium
216mg
Iron
3mg
Vitamin A
154mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
63mcg
Vitamin B12
0mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
94mg
Manganese
< 1mg
Phosphorus
108mg
Selenium
23mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By
Better Butter