Spicy Italian Egg Rolls Recipe

Recipe By I Wash You Dry

These spicy italian egg rolls have all the flavors of your favorite sub sandwich jam packed into an egg roll wrapper, then deep fried until crispy. Serve these bad boys with a side of creamy.

4.6
17 Rating -
Rate
Non Vegdiet
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
Spicy Italian Egg Rolls
plan
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ingredients serve

Ingredients for Spicy Italian Egg Rolls Recipe

  • As required Canola oil, fo frying
  • 1 Egg roll wrappers
  • 1 Slices provolone cheese
  • 1 Slices deli ham, thinly sliced
  • 1 Slices spicy pepperoni
  • 1 Slices hot capicola, found in the deli
  • 0.08 Roasted red bell pepper, drained and patted dry, thinly sliced
  • 0.08 cup Banana peppers, drained and patted dry
  • 0.08 Egg, lightly beaten
  • 0.08 cup Creamy italian dressing, for serving
Nutrition
value
87
calories per serving
5 g Fat8 g Protein2 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    8g
  • Carbs
    2g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    2g
  • Protein
    8g
  • Fiber
    < 1g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    34mg
  • Iron
    1mg
  • Vitamin A
    89mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    39mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    31mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    9mg
  • Manganese
    < 1mg
  • Phosphorus
    105mg
  • Selenium
    22mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By I Wash You Dry