Spicy Indian Chicken Curry Recipe

Recipe By Asian Food Network

You cant go wrong with a classic spicy indian chicken curry. A go-to comfort food for most, this mouthwatering dish is packed with tender juicy pieces of chicken bathed in a rich and flavorful gravy filled with fragrant spices. A piping hot bowl of this tasty curry goes well with a serving of rice or bread, especially on a cool rainy day.

4.7
23 Rating -
Rate
Non Vegdiet
1hr 5minstotal
20minsPrep
30minsCook
1hr 5m.total
20m.Prep
30m.Cook
Spicy Indian Chicken Curry
plan
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ingredients serve

Ingredients for Spicy Indian Chicken Curry Recipe

  • 1 teaspoon Oil
  • 1/2 Bay leaf
  • 1.50 Cloves
  • 1 stick Cinnamon
  • 1.50 Cardamom pods
  • 1/4 teaspoon Cumin seeds
  • 1 Green chilies
  • 1 Red chilies
  • 2 Onions
  • 1/2 tablespoon Ginger paste
  • 1/2 tablespoon Minced Garlic
  • 1 Tomatoes
  • 0.13 teaspoon Turmeric powder
  • 1 teaspoon Chili powder
  • 3/4 teaspoon Garam Masala
  • 1/4 cup Hot water
Nutrition
value
585
calories per serving
8 g Fat14 g Protein140 g Carbs74 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    14g
  • Carbs
    140g
  • Fiber
    74g

MacroNutrients

  • Carbs
    140g
  • Protein
    14g
  • Fiber
    74g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    1314mg
  • Iron
    14mg
  • Vitamin A
    1390mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    140mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    95mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    210mg
  • Manganese
    29mg
  • Phosphorus
    266mg
  • Selenium
    8mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Asian Food Network