Spicy Hot Dog Stew Recipe

Recipe By Slurrp

Spicy Hot Dog Stew is a hearty and flavorful dish made with hot dogs, vegetables, and spices. It is a perfect comfort food for chilly evenings. The hot dogs add a smoky and savory flavor to the stew, while the vegetables provide a nice crunch. The spices give it a spicy kick, making it a great option for those who enjoy bold flavors. Serve this stew with some crusty bread for a satisfying meal.

4.8
21 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
Spicy Hot Dog Stew
plan
Bookmark

ingredients serve

Ingredients for Spicy Hot Dog Stew Recipe

  • 0.13 tablespoon Oil
  • 0.13 Onion, Diced
  • 1/4 cloves Cloves Garlic, Minced
  • 1/2 Hot Dogs, Sliced
  • 0.13 can Diced Tomatoes
  • 1/4 tablespoon Tomato Paste
  • 1/4 cup Broth
  • 0.13 teaspoon Chili Powder
  • 0.06 teaspoon Cayenne Pepper
  • As required Salt And Pepper To Taste
  • 1/4 cup Mixed Vegetables
  • as per your need Crusty Bread For Serving

Directions: Spicy Hot Dog Stew Recipe

Cooking Directions

  • STEP 1.In a large pot, heat oil and sauté onions and garlic until fragrant.
  • STEP 2.Add hot dogs and cook until lightly browned.
  • STEP 3.Stir in diced tomatoes, tomato paste, broth, and spices. Simmer for 20 minutes.
  • STEP 4.Add vegetables and cook until tender.
  • STEP 5.Serve hot with crusty bread.

Cooking Tips

  • You can use any type of hot dogs you prefer, such as beef, chicken, or vegetarian.
  • Feel free to add other vegetables like bell peppers or corn for extra flavor and texture.
  • Adjust the spice level by adding more or less chili powder and cayenne pepper.

Storage and Serving

  • Store any leftovers in an airtight container in the refrigerator for up to 3 days.
  • Reheat the stew on the stovetop or in the microwave before serving.
  • Serve the stew with a side of crusty bread or rice for a complete meal.
Nutrition
value
74
calories per serving
5 g Fat4 g Protein4 g Carbs2 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    4g
  • Carbs
    4g
  • Fiber
    2g

MacroNutrients

  • Carbs
    4g
  • Protein
    4g
  • Fiber
    2g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    25mg
  • Iron
    < 1mg
  • Vitamin A
    1097mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    19mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    25mcg
  • Magnesium
    19mg
  • Manganese
    < 1mg
  • Phosphorus
    62mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Slurrp