83.33 gram Pink ling fish fillets, cut into strips
0.17 Lime juiced
0.17 tablespoon Olive oil
0.08 teaspoon Cayenne pepper
0.33 Tomatoes, Chopped
0.17 Small red chilli, finely chopped
1 Soft flour tortillas
0.17 Baby cos lettuce, leaves separated
0.17 cup Coriander leaves, to serve
0.33 Hass avocados
Nutrition value
64
calories per serving
4 g Fat2 g Protein5 g Carbs3 g FiberOther
Current Totals
Fat
4g
Protein
2g
Carbs
5g
Fiber
3g
MacroNutrients
Carbs
5g
Protein
2g
Fiber
3g
Fats
Fat
4g
Vitamins & Minerals
Calcium
65mg
Iron
2mg
Vitamin A
1413mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
46mcg
Vitamin B12
0mcg
Vitamin C
31mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
36mg
Manganese
< 1mg
Phosphorus
42mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment