Spicy Fish Recipe

Recipe By Bawarchi

Spicy Fish is a delicious Middle-East recipe served as a Side-Dish.

3.5
12 Rating -
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1hr total
1hr total
Spicy Fish
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ingredients serve

Ingredients for Spicy Fish Recipe

  • 1/5 kilogram hamour fish, cleaned
  • 0.80 Lemons
  • 1/5 Lettuce
  • As required Salt and white pepper
  • As required For dressing
  • 20 gram Butter
  • 0.60 minced onions
  • 0.60 minced garlic cloves
  • 0.40 green bell peppers
  • 1/5 large ripe tomato
  • 1/5 tablespoon coriander, finely chopped
  • 1/10 cup pine nuts
  • As required Salt and pepper
  • 1/5 bark of cinnamon
Nutrition
value
186
calories per serving
8 g Fat6 g Protein22 g Carbs7 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    6g
  • Carbs
    22g
  • Fiber
    7g

MacroNutrients

  • Carbs
    22g
  • Protein
    6g
  • Fiber
    7g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    85mg
  • Iron
    2mg
  • Vitamin A
    571mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    79mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    116mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    86mg
  • Manganese
    3mg
  • Phosphorus
    170mg
  • Selenium
    5mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi