Spicy Enchilada-Stuffed Shells Recipe

Name: Spicy Enchilada-stuffed Shells Recipe
Total time: 60 min
Yield: 8
Cuisine: American

Recipe By My Food and Family

4.7

14 Rating -

Rate

Non Vegdiet

1hr total

plan

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Ingredients for Spicy Enchilada-Stuffed Shells Recipe

3 Jumbo pasta shells, uncooked
0.06 pound Extra Lean Ground Beef
0.06 pound Mexican Chorizo
0.13 can Red Enchilada Sauce
0.13 cup Taco bella thick and chunky mild salsa
0.13 can Pinto beans, rinsed

Nutrition
value

165

calories per serving

12 g Fat12 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

Fat
12g
Protein
12g
Carbs
< 1g
Fiber
< 1g

MacroNutrients

Carbs
< 1g
Protein
12g
Fiber
< 1g

Fats

Fat
12g

Vitamins & Minerals

Calcium
57mg
Iron
3mg
Vitamin A
1587mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
29mcg
Vitamin B12
< 1mcg
Vitamin C
14mg
Vitamin E
< 1mg
Copper
57mcg
Magnesium
37mg
Manganese
< 1mg
Phosphorus
106mg
Selenium
48mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By My Food and Family