Spicy desi cup cake Recipe

Name: Spicy Desi Cup Cake Recipe
Total time: 243 min
Yield: 4
Cuisine: Gujarati

Recipe By Better Butter

Split green moong dal savoury prepared in microwave safe cup.

4.1

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Vegdiet

4hr 3minstotal

4hr Prep

3minsCook

4hr 3m.total

4hr Prep

3m.Cook

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Ingredients for Spicy desi cup cake Recipe

1/4 cup Split Green Moong Dal
0.13 cup Chopped coriander leaves
1/2 tablespoon Green Chillies ginger paste
0.13 teaspoon Asofoetida
As required Salt
0.03 teaspoon Eno salt
As required For Tempering
1 tablespoon Ghee
1/4 teaspoon Mustard Cummin Seeds
1/4 tablespoon White Sesame seeds
As required Few Curry leaves
1/4 pinch Asoetida
As required Chopped fresh coriander leaves fir Garnish

Nutrition
value

191

calories per serving

2 g Fat13 g Protein28 g Carbs7 g FiberOther

Current Totals

Fat
2g
Protein
13g
Carbs
28g
Fiber
7g

MacroNutrients

Carbs
28g
Protein
13g
Fiber
7g

Fats

Fat
2g

Vitamins & Minerals

Calcium
110mg
Iron
4mg
Vitamin A
819mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
63mcg
Vitamin B12
0mcg
Vitamin C
11mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
107mg
Manganese
< 1mg
Phosphorus
244mg
Selenium
26mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter