Spicy Crab Salad Sushi Recipe

Recipe By Tasting Table

If you follow this spicy crab salad sushi recipe closely, your food will come out tasting great every time.

4
25 Rating -
Rate
Non Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
Spicy Crab Salad Sushi
plan
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ingredients serve

Ingredients for Spicy Crab Salad Sushi Recipe

  • 0.19 cup Sushi rice
  • 0.22 cup Water
  • 0.38 tablespoon Seasoned rice vinegar
  • 1.50 ounce Surimi
  • 0.06 Seedless cucumber, julienned
  • 1/4 tablespoon Chopped scallions
  • 1/2 tablespoon Japanese kewpie mayo, divided
  • 0.38 tablespoon Sriracha hot sauce, divided
  • 1/2 Nori seaweed sheets
  • As required Black sesame seeds
  • As required Toasted sesame seeds
Nutrition
value
167
calories per serving
< 1 g Fat3 g Protein36 g Carbs2 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    3g
  • Carbs
    36g
  • Fiber
    2g

MacroNutrients

  • Carbs
    36g
  • Protein
    3g
  • Fiber
    2g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    12mg
  • Iron
    2mg
  • Vitamin A
    9mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    4mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    31mg
  • Manganese
    < 1mg
  • Phosphorus
    71mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Tasting Table