Spicy Coconut Shrimp Recipe

Name: Spicy Coconut Shrimp Recipe
Total time: 40 min
Yield: 4
Cuisine: American

Recipe By Food & Wine

Learn how to make Spicy Coconut Shrimp

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Ingredients for Spicy Coconut Shrimp Recipe

0.08 cup All purpose flour
1/4 teaspoon Cayenne
0.13 teaspoon Kosher salt, plus more for seasoning
0.13 cup Panko
0.08 cup Unsweetened shredded coconut
0.08 cup Unsweetened coconut milk
1/4 pound Large shrimp, shelled and deveined
As required Canola oil, for frying

Nutrition
value

450

calories per serving

25 g Fat28 g Protein28 g Carbs4 g FiberOther

Current Totals

Fat
25g
Protein
28g
Carbs
28g
Fiber
4g

MacroNutrients

Carbs
28g
Protein
28g
Fiber
4g

Fats

Fat
25g

Vitamins & Minerals

Calcium
112mg
Iron
3mg
Vitamin A
64mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
37mcg
Vitamin B12
2mcg
Vitamin C
2mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
62mg
Manganese
< 1mg
Phosphorus
295mg
Selenium
52mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Food & Wine