Spicy Chicken Tacos Recipe
Recipe By EatingWell
While many north americans think of tacos as having crisp, fried shells, authentic mexican tacos are made with soft, fresh corn tortillas. The traditional preparation is the smart choice, as unfried corn tortillas are low in fat and made with whole grains.
4.2
13 Rating -
Rate
Non Vegdiet
33minstotal
33m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Spicy Chicken Tacos Recipe
- 2 Corn Tortillas
- 1/4 pound Boneless, skinless chicken breasts, trimmed of fat and cut into thin strips
- 0.06 teaspoon Salt, Or To Taste
- 1/2 teaspoon Canola Oil, Divided
- 1/4 Large Onion, Sliced
- 1/4 Large green bell pepper, seeded and sliced
- 3/4 Large Cloves Garlic, Minced
- 1/4 Jalapeandamp;#241;o pepper, seeded and minced
- 1/4 tablespoon Ground Cumin
- 0.13 cup Prepared hot salsa, plus more for garnish
- 0.06 cup Chopped Fresh Cilantro
Nutrition
value
value
275
calories per serving
19 g Fat23 g Protein3 g Carbs5 g FiberOther
Current Totals
- Fat19g
- Protein23g
- Carbs3g
- Fiber5g
MacroNutrients
- Carbs3g
- Protein23g
- Fiber5g
Fats
- Fat19g
Vitamins & Minerals
- Calcium94mg
- Iron4mg
- Vitamin A744mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B957mcg
- Vitamin B120mcg
- Vitamin C59mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium84mg
- Manganese2mg
- Phosphorus251mg
- Selenium24mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By EatingWell