Spicy Chicken And Cashew Stir-Fry Recipe
Recipe By Taste
For a quick family meal that's ready when you are, try this spicy chicken stir-fry.
4.1
24 Rating -
Rate
Non Vegdiet
1hr 25minstotal
1hr 15minsPrep
10minsCook
1hr 25m.total
1hr 15m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Spicy Chicken And Cashew Stir-Fry Recipe
- 125 gram Chicken breast fillets, thinly sliced
- 0.06 cup Fountain spicy red sauce
- 1/2 tablespoon Soy sauce
- 1/2 Garlic Cloves, Crushed
- 1/2 centimeter Piece fresh ginger, peeled, finely grated
- 1/4 tablespoon Peanut oil
- 0.13 teaspoon Sesame oil
- 1/4 Medium carrot, peeled, sliced diagonally, cut into matchsticks
- 31.25 gram Packet fresh baby corn, thickly sliced diagonally
- 25 gram Snow peas, trimmed, thickly sliced diagonally
- 3/4 centimeter 3 green onions, cut lengths
- 1/4 Long red chilli, deseeded, thinly sliced
- 0.13 cup Roasted unsalted cashew nuts
Nutrition
value
value
410
calories per serving
24 g Fat34 g Protein14 g Carbs6 g FiberOther
Current Totals
- Fat24g
- Protein34g
- Carbs14g
- Fiber6g
MacroNutrients
- Carbs14g
- Protein34g
- Fiber6g
Fats
- Fat24g
Vitamins & Minerals
- Calcium84mg
- Iron3mg
- Vitamin A564mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B311mg
- Vitamin B6< 1mg
- Vitamin B951mcg
- Vitamin B120mcg
- Vitamin C14mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium112mg
- Manganese2mg
- Phosphorus345mg
- Selenium26mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste