Spicy Carrot Chutney With Lemon Recipe

Recipe By Bawarchi

Spicy Carrot Chutney with Lemon is a delicious Indian recipe served as a Pickles-Chutneys.

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15minstotal
15m.total
Spicy Carrot Chutney With Lemon
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ingredients serve

Ingredients for Spicy Carrot Chutney With Lemon Recipe

  • 1/2 Carrots
  • 2.50 Green chillies
  • 3/4 Garlic Cloves
  • 1/4 teaspoon Mustard seeds
  • 1/4 teaspoon Urad dal
  • 1/2 Red chillies
  • 1/4 sprig Curry leaves
  • 1/2 Lemon
  • 1/4 pinch Turmeric powder
  • As required Salt
  • As required Oil for seasoning
Nutrition
value
34
calories per serving
< 1 g Fat< 1 g Protein6 g Carbs3 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    6g
  • Fiber
    3g

MacroNutrients

  • Carbs
    6g
  • Protein
    < 1g
  • Fiber
    3g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    38mg
  • Iron
    < 1mg
  • Vitamin A
    1086mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    16mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    17mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    20mg
  • Manganese
    2mg
  • Phosphorus
    20mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi