Spicy Butternut Squash And Coconut Soup Recipe

Recipe By Good To Know

Spicy butternut squash and coconut soup is a delicious warming soup full of fresh veggies and plenty of flavour. Serve with crusty bread for lunch.

4.6
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Rate
Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Spicy Butternut Squash And Coconut Soup
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ingredients serve

Ingredients for Spicy Butternut Squash And Coconut Soup Recipe

  • 1/4 Medium Onion
  • 1/2 Cloves of garlic
  • 0.38 kilogram 1 butternut squash approx
  • 0.13 Sachet of creamed coconut
  • 1/4 teaspoon Mild curry paste
  • 1/4 teaspoon Dried Rosemary
  • 1/4 Vegetable stock cube
Nutrition
value
185
calories per serving
4 g Fat< 1 g Protein28 g Carbs3 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    < 1g
  • Carbs
    28g
  • Fiber
    3g

MacroNutrients

  • Carbs
    28g
  • Protein
    < 1g
  • Fiber
    3g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    64mg
  • Iron
    2mg
  • Vitamin A
    262mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    25mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    32mg
  • Manganese
    1mg
  • Phosphorus
    13mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Good To Know