Chipotle Lime Buttered Shrimp Recipe

Recipe By Slurrp

Chipotle Lime Buttered Shrimp is a delicious and flavorful dish that combines the smoky heat of chipotle peppers with the tangy freshness of lime. The shrimp are cooked in a rich and creamy butter sauce, which enhances their natural sweetness. This dish is perfect for seafood lovers who enjoy a little kick in their meals. Serve it as an appetizer or main course, and enjoy the bold flavors of chipotle and lime in every bite.

3.5
18 Rating -
Rate
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Chipotle Lime Buttered Shrimp
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ingredients serve

Ingredients for Chipotle Lime Buttered Shrimp Recipe

  • 1/4 pound Shrimp, Peeled And Deveined
  • 1 tablespoon Unsalted Butter
  • 3/4 cloves Cloves Garlic, Minced
  • 1/2 Chipotle Peppers In Adobo Sauce, Minced
  • 1/2 tablespoon Lime Juice
  • 0.13 teaspoon Salt
  • as per your need Chopped Cilantro, For Garnish

Directions: Chipotle Lime Buttered Shrimp Recipe

Cooking Directions

  • STEP 1.In a large skillet, melt butter over medium heat.
  • STEP 2.Add minced garlic and cook until fragrant, about 1 minute.
  • STEP 3.Stir in chipotle peppers, lime juice, and salt.
  • STEP 4.Add shrimp to the skillet and cook until they turn pink and opaque, about 2-3 minutes per side.
  • STEP 5.Remove from heat and garnish with chopped cilantro.
  • STEP 6.Serve the Chipotle Lime Buttered Shrimp hot as an appetizer or main course.
  • STEP 7.Enjoy!

Cooking Tips

  • Adjust the amount of chipotle peppers according to your spice preference.
  • For extra heat, add a pinch of cayenne pepper.
  • Serve the shrimp with a side of rice or crusty bread to soak up the delicious sauce.

Storage and Serving

  • Leftover Chipotle Lime Buttered Shrimp can be stored in an airtight container in the refrigerator for up to 2 days.
  • Reheat gently in a skillet over low heat to maintain the texture and flavors.
  • Serve the reheated shrimp with fresh lime wedges for an added burst of citrus.
Nutrition
value
571
calories per serving
28 g Fat51 g Protein28 g Carbs7 g FiberOther

Current Totals

  • Fat
    28g
  • Protein
    51g
  • Carbs
    28g
  • Fiber
    7g

MacroNutrients

  • Carbs
    28g
  • Protein
    51g
  • Fiber
    7g

Fats

  • Fat
    28g

Vitamins & Minerals

  • Calcium
    196mg
  • Iron
    3mg
  • Vitamin A
    137mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    68mcg
  • Vitamin B12
    4mcg
  • Vitamin C
    18mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    118mg
  • Manganese
    < 1mg
  • Phosphorus
    541mg
  • Selenium
    100mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp