Spicy Beef Enchiladas Recipe

Recipe By Kitchen Nine

4.7
16 Rating -
Rate
Non Vegdiet
1hr total
1hr total
Spicy Beef Enchiladas
plan
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ingredients serve

Ingredients for Spicy Beef Enchiladas Recipe

  • 1/25 cup Vegetable oil
  • 83.33 gram Beef rump steak, finely sliced
  • 0.17 Medium Onion, Sliced
  • 0.67 Cloves Garlic, Crushed
  • 0.33 teaspoon Ground Cumin
  • 0.17 teaspoon Ground sweet paprika
  • 0.17 teaspoon Ground Oregano
  • 0.17 cup Vegetable oil, extra
  • 3.33 centimeter 6 tortillas
  • 0.08 cup 1 and grated tasty cheddar cheese
  • 0.08 cup Sour cream
  • 1/25 cup Milk
  • 0.06 cup Feta cheese crumbled
  • As required Tomato Sauce
  • 0.33 tablespoon Vegetable oil
  • 0.17 Medium Onion, Chopped
  • 0.17 teaspoon Ground Oregano
  • 0.17 teaspoon Ground Cumin
  • 0.33 Small fresh red chillies, chopped
Nutrition
value
649
calories per serving
63 g Fat9 g Protein12 g Carbs6 g FiberOther

Current Totals

  • Fat
    63g
  • Protein
    9g
  • Carbs
    12g
  • Fiber
    6g

MacroNutrients

  • Carbs
    12g
  • Protein
    9g
  • Fiber
    6g

Fats

  • Fat
    63g

Vitamins & Minerals

  • Calcium
    242mg
  • Iron
    3mg
  • Vitamin A
    388mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    45mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    14mg
  • Vitamin E
    9mg
  • Copper
    < 1mcg
  • Magnesium
    62mg
  • Manganese
    2mg
  • Phosphorus
    138mg
  • Selenium
    7mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kitchen Nine