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Recipes
Spicy Bata Fish Curry Recipe
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Nutrition
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Spicy Bata Fish Curry Recipe
Recipe By
Bawarchi
Spicy Bata Fish curry is a delicious Indian recipe served as a Side-Dish.
3.8
27 Rating -
Rate
45mins
total
45m.
total
plan
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Ingredients for Spicy Bata Fish Curry Recipe
1/4 pound
bata fish
1
medium sized brinjals, cut into halves
2.25-2.50
spicy urad Dal Bori/Vadi
1/4
medium sized onion, finely chopped
1/4
large tomato, finely chopped
3/4 tablespoon
mustard seeds powder
1/4 teaspoon
panch phoron
1/2
green chillies, slit lengthwise
As required
Coriander leaves, optional
1/4 teaspoon
turmeric powder
As required
Salt
As required
Oil
Nutrition
value
23
calories
per serving
< 1 g Fat
2 g Protein
3 g Carbs
3 g Fiber
Other
Current Totals
Fat
< 1g
Protein
2g
Carbs
3g
Fiber
3g
MacroNutrients
Carbs
3g
Protein
2g
Fiber
3g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
36mg
Iron
2mg
Vitamin A
862mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
40mcg
Vitamin B12
0mcg
Vitamin C
26mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
38mg
Manganese
< 1mg
Phosphorus
28mg
Selenium
3mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi