Spicy baby potatoes Recipe
Recipe By Better Butter
Spicy baby potatoes is a quick and aboslutely delicious recipe of baby potatoes tossed in chilli based freshly ground spices and tamarind pulp.
4.2
18 Rating -
Rate
Vegdiet
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Spicy baby potatoes Recipe
- 6-6.67 Baby potatoes boiled and peeled
- 0.33 teaspoon Mustard seeds/Rai
- 0.33 teaspoon cumin seeds /Jeera
- 3.33-4 Curry Leaves No
- 0.67-1 Dried red Chillies No
- 0.33 teaspoon Urad dal
- 0.33 teaspoon Red chilli powder
- 0.17 teaspoon Turmeric
- 0.17 teaspoon coriander powder
- As required salt As per taste
- 1 tablespoon tamarind pulp
- 0.67 tablespoon Oil
- As required For Ground Masala
- 0.33 teaspoon cumin seeds/Jeera
- 0.67 teaspoon coriander seeds/Saboot Dhaniya
- 0.67-1 Whole red chillies No
- 1.33-1.67 Black pepper whole No
Nutrition
value
value
725
calories per serving
13 g Fat15 g Protein133 g Carbs20 g FiberOther
Current Totals
- Fat13g
- Protein15g
- Carbs133g
- Fiber20g
MacroNutrients
- Carbs133g
- Protein15g
- Fiber20g
Fats
- Fat13g
Vitamins & Minerals
- Calcium156mg
- Iron8mg
- Vitamin A69mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B313mg
- Vitamin B61mg
- Vitamin B9138mcg
- Vitamin B120mcg
- Vitamin C253mg
- Vitamin E2mg
- Copper1mcg
- Magnesium256mg
- Manganese2mg
- Phosphorus413mg
- Selenium5mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter