Spicy Apple-Glazed Meatballs Recipe
Recipe By Better Homes and Gardens
These sweet-and-spicy meatballs make wonderful party appetizers Ps: in the unlikely event that they don't all disappear at your gathering, enjoy them the next day with rice and a green salad for a quick lunch.
4.8
23 Rating -
Rate
Non Vegdiet
12minstotal
20minsPrep
10minsCook
12m.total
20m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Spicy Apple-Glazed Meatballs Recipe
- 0.08 Egg
- 1/50 cup Milk
- 0.17 Slices white or whole wheat bread, torn
- 0.08 pound 85% lean ground beef
- 0.33 Cloves garlic, minced
- 1/25 teaspoon Freshly ground black pepper
- 1/50 teaspoon Salt
- 1/50 teaspoon Cayenne pepper
- 0.08 tablespoon Vegetable oil
- 0.08 cup Apple juice or pear nectar
- 1/50 Reduced sodium soy sauce
- 1/4 tablespoon Packed brown sugar
- 0.13 teaspoon Cornstarch
- 0.08 teaspoon Ground ginger
- 1/50 teaspoon Cayenne pepper
- 1/2 Green onions, chopped
Nutrition
value
value
179
calories per serving
9 g Fat10 g Protein15 g Carbs2 g FiberOther
Current Totals
- Fat9g
- Protein10g
- Carbs15g
- Fiber2g
MacroNutrients
- Carbs15g
- Protein10g
- Fiber2g
Fats
- Fat9g
Vitamins & Minerals
- Calcium33mg
- Iron2mg
- Vitamin A5mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B930mcg
- Vitamin B12< 1mcg
- Vitamin C10mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium26mg
- Manganese< 1mg
- Phosphorus124mg
- Selenium7mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Homes and Gardens