Spicy And Sticky Baby Back Ribs Recipe
Recipe By Food & Wine
Learn how to make Spicy And Sticky Baby Back Ribs.
4.2
27 Rating -
Rate
Non Vegdiet
4hr total
4hr total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Spicy And Sticky Baby Back Ribs Recipe
- 0.17 cup Dark brown sugar
- 1/2 tablespoon Kosher salt
- 0.17 tablespoon Dry Mustard
- 0.17 tablespoon Ground fennel
- 0.17 tablespoon Freshly ground black pepper
- 0.17 tablespoon Cayenne pepper
- 0.17 tablespoon Sweet smoked paprika
- 0.67 Racks baby back ribs, membrane removed from the underside of each rack
- 0.17 tablespoon Unsalted butter
- 0.17 Small onion, minced
- 1/2 Garlic Cloves, Minced
- 1/4 teaspoon Dried Thyme
- 0.17 cup Ketchup
- 0.17 cup Cider vinegar
- 0.17 cup Beef broth
- 1/25 cup Hot sauce
- 1/25 cup Worcestershire sauce
Nutrition
value
value
234
calories per serving
10 g Fat8 g Protein27 g Carbs5 g FiberOther
Current Totals
- Fat10g
- Protein8g
- Carbs27g
- Fiber5g
MacroNutrients
- Carbs27g
- Protein8g
- Fiber5g
Fats
- Fat10g
Vitamins & Minerals
- Calcium87mg
- Iron4mg
- Vitamin A309mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B938mcg
- Vitamin B12< 1mcg
- Vitamin C15mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium48mg
- Manganese1mg
- Phosphorus91mg
- Selenium10mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Food & Wine