Spiced-Up Beef Stew Recipe

Recipe By My Food and Family

4.8
18 Rating -
Rate
Non Vegdiet
2hr 40minstotal
2hr 40m.total
Spiced-Up Beef Stew
plan
Bookmark

ingredients serve

Ingredients for Spiced-Up Beef Stew Recipe

  • 0.06 cup Kraft zesty italian dressing, divided
  • 0.13-0.06 pound Boneless beef stew meat, cut into 1 inch cubes
  • 0.13 Onion chopped
  • 0.13 can Low Sodium Beef Broth
  • 0.03 cup Kraft original barbecue sauce
  • 1/4 tablespoon Flour
  • 0.13 can Diced Tomatoes, Undrained
  • 0.13 inch 1 1/2 lb. yuca, peeled, cut into
  • 0.13 pound Carrots, peeled, cut into 1 inch lengths
  • 0.13 stick Cinnamon
Nutrition
value
116
calories per serving
2 g Fat9 g Protein17 g Carbs11 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    9g
  • Carbs
    17g
  • Fiber
    11g

MacroNutrients

  • Carbs
    17g
  • Protein
    9g
  • Fiber
    11g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    170mg
  • Iron
    4mg
  • Vitamin A
    206mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    56mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    170mcg
  • Magnesium
    35mg
  • Manganese
    3mg
  • Phosphorus
    107mg
  • Selenium
    60mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By My Food and Family