Spiced Tuna Hash, also known as Tuna Puttu, is a flavorful and nutritious dish made with tuna, spices, and grated coconut. This South Indian delicacy is a perfect blend of protein-rich tuna and aromatic spices like mustard seeds, curry leaves, and turmeric. The dish is easy to prepare and can be enjoyed as a breakfast or a light meal. Serve it with steamed rice or roti for a complete and satisfying meal.