Fresh Peach Pie Recipe

Recipe By The Spruce Eats

Every bite of this luscious peach pie is a celebration of summer. The pie is fantastic with a homemade buttery crust, or use store-bought pastry sheets if you are short on time. Either way, everyone will fall instantly in love with this pie. Filled with fresh peaches, brown sugar, spices, and lemon zest and topped with a vented or lattice crust, this spiced peach pie recipe is easy to make and delicious. And there's no need to peel the peaches for this piethe peach skins soften nicely as the filling cooks. There's really no substitute for fresh summer peaches at the peak of their ripeness, but frozen will work if you are unable to find fresh. Before using frozen peaches in the filling, defrost them and drain them thoroughly. Serve this pie la mode with a big scoop of ice cream or offer lightly sweetened whipped cream to go with it. A drizzle of caramel sauce would be an excellent finishing touch.

4.8
25 Rating -
Rate
Vegdiet
1hr total
15minsPrep
45minsCook
1hr total
15m.Prep
45m.Cook
Fresh Peach Pie
plan
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ingredients serve

Ingredients for Fresh Peach Pie Recipe

  • 1.13 inch Pastry for a 2 crust pie
  • 0.09 cup Granulated sugar
  • 0.03 cup Light brown sugar
  • 1/4 tablespoon Flour
  • 0.06 teaspoon Ground cinnamon
  • 0.06 teaspoon Ground nutmeg
  • 0.13 dash Ground cloves
  • 0.13 dash Salt
  • 0.13 teaspoon Lemon peel
  • 1/100 teaspoon Almond extract
  • 0.63 cup Fresh sliced peaches
  • 1/4 tablespoon Lemon juice
Nutrition
value
258
calories per serving
10 g Fat2 g Protein38 g Carbs2 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    2g
  • Carbs
    38g
  • Fiber
    2g

MacroNutrients

  • Carbs
    38g
  • Protein
    2g
  • Fiber
    2g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    18mg
  • Iron
    < 1mg
  • Vitamin A
    32mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    34mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    45mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    15mg
  • Manganese
    < 1mg
  • Phosphorus
    47mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats