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Spiced Minted Lamb Chops Recipe

Recipe By Great British Chefs

This spiced minted lamb chop recipe from peter joseph packs a punch in terms of flavour, and is served with an intense, sweet and tangy pickled pumpkin side.

4.8
12 Rating -
Rate
Non Vegdiet
7hr 15minstotal
7hr 15m.total
Spiced Minted Lamb Chops
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Ingredients for Spiced Minted Lamb Chops Recipe

  • 1/2 Lamb rack
  • 1/2 teaspoon Dried mint powder
  • 1 teaspoon Kashmiri chilli powder
  • 1/2 teaspoon Peppercorns
  • 1/2 tablespoon Olive oil
  • As required Salt
  • 1/4 tablespoon Ginger and garlic paste
  • 1/2 tablespoon Lime juice
  • 50 gram Pumpkin
  • 2 tablespoon Pumpkin seeds
  • 2 tablespoon Distilled malt pickling vinegar
  • 1/2 teaspoon Fennel seeds
  • 1/2 teaspoon Mustard seeds
  • 1 teaspoon Degi mirch powder
  • 1/2 teaspoon Ginger
  • 1/2 teaspoon Nigella seeds
  • 1 tablespoon Oil
  • As required Salt
  • 50 gram Pumpkin
  • 2 tablespoon Pumpkin seeds
  • 2 tablespoon Distilled malt pickling vinegar
  • 1 tablespoon Oil
  • 1/2 teaspoon Fennel seeds
  • 1/2 teaspoon Mustard seeds
  • 1/2 teaspoon Ginger
  • 1 teaspoon Degi mirch powder
  • 1/2 teaspoon Nigella seeds
  • As required Salt
  • 1/2 Lamb rack
  • 1/2 tablespoon Lime juice
  • 1/2 teaspoon Peppercorns
  • 1/2 tablespoon Olive oil
  • As required Salt
  • 1/4 tablespoon Ginger and garlic paste
Nutrition
value
652
calories per serving
44 g Fat7 g Protein58 g Carbs11 g FiberOther

Current Totals

  • Fat
    44g
  • Protein
    7g
  • Carbs
    58g
  • Fiber
    11g

MacroNutrients

  • Carbs
    58g
  • Protein
    7g
  • Fiber
    11g

Fats

  • Fat
    44g

Vitamins & Minerals

  • Calcium
    302mg
  • Iron
    19mg
  • Vitamin A
    682mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    67mcg
  • Vitamin B12
    3mcg
  • Vitamin C
    48mg
  • Vitamin E
    7mg
  • Copper
    < 1mcg
  • Magnesium
    91mg
  • Manganese
    < 1mg
  • Phosphorus
    208mg
  • Selenium
    9mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Great British Chefs