Spiced Middle Eastern Pumpkin And Lamb Pizza Recipe
Recipe By Taste
Prepare a batch of these pizza bases in advance for no-fuss mid-week dining.
4.1
16 Rating -
Rate
Non Vegdiet
2hr total
1hr 25minsPrep
35minsCook
2hr total
1hr 25m.Prep
35m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Spiced Middle Eastern Pumpkin And Lamb Pizza Recipe
- 0.58 cup Plain flour
- 1.75 gram Sachet instant yeast
- 1/4 teaspoon Salt
- 0.38 tablespoon Olive oil
- 0.19 cup Tamar valley greek style yoghurt
- 1/4 tablespoon Lemon juice
- 1/4 Garlic Clove, Crushed
- 87.50 gram Butternut pumpkin, peeled, seeded, cut into 4mm thin wedges
- 75 gram Lamb mince
- 1/2 teaspoon Moroccan spice mix
- 1/4 Long red chilli, chopped
- 0.06 cup Tomato paste
- 1/4 cup Grated Mozzarella
- 1/2 teaspoon Za'atar
- 0.06 cup Small fresh mint leaves
- As required Mixed lettuce leaves, to serve
Nutrition
value
value
152
calories per serving
8 g Fat14 g Protein6 g Carbs2 g FiberOther
Current Totals
- Fat8g
- Protein14g
- Carbs6g
- Fiber2g
MacroNutrients
- Carbs6g
- Protein14g
- Fiber2g
Fats
- Fat8g
Vitamins & Minerals
- Calcium33mg
- Iron2mg
- Vitamin A215mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B929mcg
- Vitamin B12< 1mcg
- Vitamin C12mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium32mg
- Manganese< 1mg
- Phosphorus137mg
- Selenium2mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste