Spiced Lamb On Roasted Vegetable Salad With Tahini Sauce Recipe

Name: Spiced Lamb On Roasted Vegetable Salad With Tahini Sauce Recipe
Total time: 61 min
Yield: 4
Cuisine: Middle Eastern

Recipe By Taste

4.3

12 Rating -

Rate

Non Vegdiet

1hr 1minstotal

25minsPrep

36minsCook

1hr 1m.total

25m.Prep

36m.Cook

Spiced Lamb On Roasted Vegetable Salad With Tahini Sauce

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Ingredients for Spiced Lamb On Roasted Vegetable Salad With Tahini Sauce Recipe

1/4 Eggplant, roughly chopped
1 Roma tomatoes, cut into quarters
1/2 Red capsicums, chopped
0.06 cup Olive oil
1/2 teaspoon Moroccan spice mix
1 Lamb backstraps
1/2 tablespoon Fresh flat-leaf parsley leaves, to serve
1/4 Garlic Clove, Crushed
0.06 cup Tahini
1/2 tablespoon Lemon juice

Nutrition
value

181

calories per serving

17 g Fat2 g Protein6 g Carbs3 g FiberOther

Current Totals

Fat
17g
Protein
2g
Carbs
6g
Fiber
3g

MacroNutrients

Carbs
6g
Protein
2g
Fiber
3g

Fats

Fat
17g

Vitamins & Minerals

Calcium
39mg
Iron
< 1mg
Vitamin A
1542mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
48mcg
Vitamin B12
0mcg
Vitamin C
53mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
27mg
Manganese
< 1mg
Phosphorus
39mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste