Spiced Hot Fruit Recipe

Recipe By Slurrp

Spiced Hot Fruit is a warm and comforting dessert that combines a variety of fruits with a delicious spiced syrup. The fruits are gently simmered in a mixture of cinnamon, nutmeg, and cloves, which infuses them with a fragrant and cozy flavor. This dessert is perfect for cold winter nights or as a special treat during the holiday season. Serve it on its own or with a scoop of vanilla ice cream for a delightful and comforting dessert experience.

4.8
15 Rating -
Rate
Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
Spiced Hot Fruit
plan
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ingredients serve

Ingredients for Spiced Hot Fruit Recipe

  • 1/5 cup Apple Juice
  • 0.03 cup Brown Sugar
  • 1/10 teaspoon Ground Cinnamon
  • 1/20 teaspoon Ground Nutmeg
  • 0.03 teaspoon Ground Cloves
  • 1/5 Apples, Sliced
  • 1/5 Pears, Sliced
  • 1/10 cup Frozen Peaches
  • 1/10 cup Frozen Berries

Directions: Spiced Hot Fruit Recipe

Cooking Directions

  • STEP 1.In a large saucepan, combine apple juice, brown sugar, cinnamon, nutmeg, and cloves.
  • STEP 2.Bring the mixture to a boil over medium heat, stirring occasionally.
  • STEP 3.Add the sliced fruits to the saucepan and reduce the heat to low.
  • STEP 4.Simmer the fruits for about 10-15 minutes, or until they are tender and heated through.
  • STEP 5.Remove from heat and let it cool slightly before serving.
  • STEP 6.Serve the spiced hot fruit on its own or with a scoop of vanilla ice cream for a delicious dessert.

Cooking Tips

  • Feel free to use any combination of fruits you like. Apples, pears, peaches, and berries work well.
  • Adjust the amount of spices according to your taste preference.
  • You can also add a splash of lemon juice for a tangy twist.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.

Storage and Serving

  • Serve the spiced hot fruit warm or at room temperature.
  • If reheating, gently warm it in a saucepan over low heat.
  • Enjoy it on its own or serve it over pancakes, waffles, or oatmeal for a delicious breakfast option.
Nutrition
value
133
calories per serving
4 g Fat2 g Protein29 g Carbs13 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    2g
  • Carbs
    29g
  • Fiber
    13g

MacroNutrients

  • Carbs
    29g
  • Protein
    2g
  • Fiber
    13g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    233mg
  • Iron
    2mg
  • Vitamin A
    4mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    8mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    18mg
  • Manganese
    4mg
  • Phosphorus
    30mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp