Spiced Fruit & Ricotta Tarts Recipe

Recipe By Taste

A rustic, free-form tart that combines flavours and texture with fragrant spices, creamy ricotta and flaky pastry.

4.5
26 Rating -
Rate
Vegdiet
45minstotal
30minsPrep
15minsCook
45m.total
30m.Prep
15m.Cook
Spiced Fruit & Ricotta Tarts
plan
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ingredients serve

Ingredients for Spiced Fruit & Ricotta Tarts Recipe

  • 1/2 Sheets filo pastry
  • As required Olive oil spray, to grease
  • 0.33 tablespoon Hazelnut meal
  • 33.33 gram Dried fruit salad
  • 41.67 milliliter Water
  • 0.33 teaspoon Caster sugar
  • 8.33 gram Dried pitted dates, halved
  • 0.17 Whole star anise
  • 1.17 centimeter 1 cinnamon stick
  • 33.33 gram Fresh reduced fat ricotta
  • 0.33 teaspoon Icing sugar mixture
Nutrition
value
82
calories per serving
4 g Fat1 g Protein12 g Carbs2 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    1g
  • Carbs
    12g
  • Fiber
    2g

MacroNutrients

  • Carbs
    12g
  • Protein
    1g
  • Fiber
    2g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    17mg
  • Iron
    < 1mg
  • Vitamin A
    233mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    9mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    16mg
  • Manganese
    < 1mg
  • Phosphorus
    26mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste