Spiced French Toast With Pumpkin Caramel Recipe
Recipe By Taste
Make mother's day extra special with curtis stone's custard soaked, pan-fried baguette slices, topped with pumpkin caramel, whipped cream and toasted walnuts.
4.4
19 Rating -
Rate
Non Vegdiet
1hr 25minstotal
25minsPrep
1hr Cook
1hr 25m.total
25m.Prep
1hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Spiced French Toast With Pumpkin Caramel Recipe
- 1/25 Butternut pumpkin, seeded
- 1/25 teaspoon Canola oil
- 0.28 cup Thickened cream, divided
- 1/4 cup Caster sugar, divided
- 1/4 cup Full cream milk
- 1.50 Coles brand australian free range eggs
- 0.17 teaspoon Ground cinnamon
- 0.17 teaspoon Ground ginger
- 0.17 teaspoon Ground nutmeg
- 0.33 centimeter 1 1/2 coles bakery pane di casa baguettes, cut into thick slices diagonally
- 13.33 gram Unsalted Butter, Divided
Nutrition
value
value
514
calories per serving
27 g Fat22 g Protein43 g Carbs3 g FiberOther
Current Totals
- Fat27g
- Protein22g
- Carbs43g
- Fiber3g
MacroNutrients
- Carbs43g
- Protein22g
- Fiber3g
Fats
- Fat27g
Vitamins & Minerals
- Calcium124mg
- Iron3mg
- Vitamin A8mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B935mcg
- Vitamin B12< 1mcg
- Vitamin C3mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium43mg
- Manganese< 1mg
- Phosphorus154mg
- Selenium8mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste