Spiced Figs Poached In Wine Recipe

Name: Spiced Figs Poached In Wine Recipe
Total time: 5 min
Yield: 8
Cuisine: Mediterranean

Recipe By Taste Of Home

If you haven't had figs before, this is a delicious way to introduce yourself to them. The the flavors from spices and wine blend together to nicely complement the flavor of the figs. Taste of Home Test Kitchen, Milwaukee, Wisconsin.

15 Rating -

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Vegdiet

5minstotal

15minsPrep

50minsCook

5m.total

15m.Prep

50m.Cook

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Ingredients for Spiced Figs Poached In Wine Recipe

1/4 cup Dry red wine
0.03 cup Sugar
0.03 cup Balsamic vinegar
0.13 tablespoon Lemon juice
0.13 stick Cinnamon
0.13 Lemon zest strip
1/4 Whole cloves
dash Salt
1.25 ounce Dried figs, halved
As required Reduced fat vanilla ice cream or plain greek yogurt, optional

Nutrition
value

134

calories per serving

2 g Fat2 g Protein23 g Carbs10 g FiberOther

Current Totals

Fat
2g
Protein
2g
Carbs
23g
Fiber
10g

MacroNutrients

Carbs
23g
Protein
2g
Fiber
10g

Fats

Fat
2g

Vitamins & Minerals

Calcium
185mg
Iron
2mg
Vitamin A
4mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
< 1mcg
Vitamin C
11mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
29mg
Manganese
3mg
Phosphorus
32mg
Selenium
1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home