Spiced Barbecue Chicken With Blackened Chilli Vinegar Recipe

Recipe By Taste

"This has a good spice to it. Take away a couple of chillies if you're nervous about the heat. And, if you're really scared, or are feeding children, swap out the chillies for a red capsicum. "

4.3
21 Rating -
Rate
Non Vegdiet
3hr total
1hr 20minsPrep
1hr 40minsCook
3hr total
1hr 20m.Prep
1hr 40m.Cook
Spiced Barbecue Chicken With Blackened Chilli Vinegar
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ingredients serve

Ingredients for Spiced Barbecue Chicken With Blackened Chilli Vinegar Recipe

  • 1/4 tablespoon Olive oil
  • 0.38 Garlic Cloves, Finely Chopped
  • 0.19 tablespoon Fennel seeds, coarsely crushed
  • 0.29 kilogram 2 coles rspca approved extra large whole chickens
  • 1/4 tablespoon Fresh Oregano Leaves
  • 1.50 Long red chillies
  • 0.13 teaspoon Olive oil
  • 0.17 cup White wine vinegar
  • 0.03 cup Extra virgin olive oil
  • 1/4 Small shallots, thinly sliced into rings
Nutrition
value
178
calories per serving
13 g Fat< 1 g Protein9 g Carbs3 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    < 1g
  • Carbs
    9g
  • Fiber
    3g

MacroNutrients

  • Carbs
    9g
  • Protein
    < 1g
  • Fiber
    3g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    94mg
  • Iron
    2mg
  • Vitamin A
    4mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    9mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    25mg
  • Manganese
    < 1mg
  • Phosphorus
    23mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste