Spiced Apple Chutney Recipe
Recipe By Honest Cooking
This portion makes a huge batch, but if you make sure to sterilise your glasses well in the oven or with boiling water, it can keep forever.
4.5
10 Rating -
Rate
Vegdiet
45minstotal
5minsPrep
40minsCook
45m.total
5m.Prep
40m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Spiced Apple Chutney Recipe
- 3/4 kilogram Cooking apples
- 375 gram Muscovado sugar
- 250 gram Raisins
- 1 Medium onions
- 1 teaspoon Mustard seeds
- 1 teaspoon Ground ginger
- 1/2 teaspoon Salt
Nutrition
value
value
2738
calories per serving
89 g Fat25 g Protein454 g Carbs19 g FiberOther
Current Totals
- Fat89g
- Protein25g
- Carbs454g
- Fiber19g
MacroNutrients
- Carbs454g
- Protein25g
- Fiber19g
Fats
- Fat89g
Vitamins & Minerals
- Calcium293mg
- Iron27mg
- Vitamin A127mcg
- Vitamin B12mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B9287mcg
- Vitamin B12< 1mcg
- Vitamin C24mg
- Vitamin E7mg
- Copper3mcg
- Magnesium160mg
- Manganese2mg
- Phosphorus535mg
- Selenium40mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking