Ingredients for Spice-Rubbed Turkey Steaks With Fried Brown Rice Recipe
31.25 gram 4 x lean turkey breast steaks
1/4 tablespoon Cumin seeds
1/2 teaspoon Garam Masala
1/2 Brown onions, sliced
1.50 Cardamom pods, split
1/2 cup Cooked low-gi brown rice
1/4 Large carrot, coarsely grated
1/4 Zucchini, coarsely grated
1/4 cup Frozen peas
1/4 cup Fresh coriander leaves, plus extra to garnish
25 gram Mixed salad leaves
1/4 Lebanese cucumber, sliced
1/2 Radishes, Sliced
25 gram Yellow grape tomatoes, halved
1/4 tablespoon White balsamic vinegar
Nutrition value
560
calories per serving
6 g Fat22 g Protein102 g Carbs13 g FiberOther
Current Totals
Fat
6g
Protein
22g
Carbs
102g
Fiber
13g
MacroNutrients
Carbs
102g
Protein
22g
Fiber
13g
Fats
Fat
6g
Vitamins & Minerals
Calcium
187mg
Iron
10mg
Vitamin A
2240mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
94mcg
Vitamin B12
0mcg
Vitamin C
54mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
183mg
Manganese
4mg
Phosphorus
332mg
Selenium
7mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment