Spice-Rubbed Pork Tacos With Tomato Salsa Recipe

Recipe By Taste

Mix latin american flavours of cumin and paprika to make this easy mexican favourite.

4.1
14 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Spice-Rubbed Pork Tacos With Tomato Salsa
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ingredients serve

Ingredients for Spice-Rubbed Pork Tacos With Tomato Salsa Recipe

  • 62.50 gram 1 x punnet cherry tomatoes, quartered
  • 1/4 tablespoon Chopped fresh coriander
  • 1/4 tablespoon Fresh lime juice
  • pinch Sugar
  • 1/2 teaspoon Ground Cumin
  • 1/2 teaspoon Ground Paprika
  • 125 gram Pork leg steaks, thinly sliced across the grain
  • 1/4 tablespoon Olive oil
  • 1/4 Large red onion, halved, cut into thin wedges
  • 1/4 Red capsicum, deseeded, thinly sliced
  • 3 Taco Shells
Nutrition
value
267
calories per serving
14 g Fat21 g Protein15 g Carbs4 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    21g
  • Carbs
    15g
  • Fiber
    4g

MacroNutrients

  • Carbs
    15g
  • Protein
    21g
  • Fiber
    4g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    59mg
  • Iron
    5mg
  • Vitamin A
    445mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    35mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    18mg
  • Vitamin E
    2mg
  • Copper
    1mcg
  • Magnesium
    71mg
  • Manganese
    < 1mg
  • Phosphorus
    188mg
  • Selenium
    42mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste