Speedy Pasta Puttanesca Recipe
Recipe By Super Golden Bakes
Speedy pasta puttanesca this italian pasta dish is simply packed with flavour and on the table in 25 minutes This delicious puttanesca sauce with tomatoes, olives, capers and herbs is perfect for spicing up your weekday meals.
3.7
19 Rating -
Rate
25minstotal
5minsPrep
20minsCook
25m.total
5m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Speedy Pasta Puttanesca Recipe
- 85 gram Dried pasta
- 1/2 tablespoon Olive oil
- 1/2 Yellow onions, diced
- 1/4 teaspoon Dried chilli flakes
- 3/4 Garlic cloves, minced
- 1/4 tablespoon 6 anchovy fillets, finely diced anchovy paste
- 1 tablespoon Pitted black olives, sliced
- 1/2 tablespoon Mini capers
- 100 gram Tin chopped tomatoes
- 15 milliliter Reserved pasta water
- 1/2 tablespoon Fresh parsley, chopped to garnish
- As required Shavings of parmesan cheese, to serve
- As required Salt and freshly ground pepper, to season
Nutrition
value
value
346
calories per serving
9 g Fat17 g Protein87 g Carbs7 g FiberOther
Current Totals
- Fat9g
- Protein17g
- Carbs87g
- Fiber7g
MacroNutrients
- Carbs87g
- Protein17g
- Fiber7g
Fats
- Fat9g
Vitamins & Minerals
- Calcium83mg
- Iron3mg
- Vitamin A1093mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B62mg
- Vitamin B997mcg
- Vitamin B120mcg
- Vitamin C46mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium93mg
- Manganese2mg
- Phosphorus254mg
- Selenium4mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Super Golden Bakes