Speedy Massaman Beef Stir-Fry Recipe

Recipe By Slurrp

This Speedy Massaman Beef Stir-Fry is a quick and easy weeknight dinner option. It features tender strips of beef cooked with a flavorful massaman curry sauce and a medley of vegetables. The dish is packed with aromatic spices and has a perfect balance of sweet, savory, and spicy flavors. Serve it over steamed rice for a satisfying and delicious meal.

4.2
22 Rating -
Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Speedy Massaman Beef Stir-Fry
plan
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ingredients serve

Ingredients for Speedy Massaman Beef Stir-Fry Recipe

  • 125 gram Beef Sirloin, Thinly Sliced
  • 1/2 tablespoon Vegetable Oil
  • 3/4 tablespoon Massaman Curry Paste
  • 1/4 Red Bell Pepper, Sliced
  • 1/4 Yellow Bell Pepper, Sliced
  • 1/4 Onion, Sliced
  • 1/4 cup Broccoli Florets
  • 1/4 cup Snow Peas
  • 100 milliliter Coconut Milk
  • 1/2 tablespoon Fish Sauce
  • 1/4 tablespoon Sugar
  • 1/4 tablespoon Lime Juice
  • as per your need Fresh Cilantro Leaves, For Garnish

Directions: Speedy Massaman Beef Stir-fry Recipe

Cooking Directions

  • STEP 1.In a wok or large skillet, heat oil over high heat. Add beef strips and stir-fry until browned and cooked through.
  • STEP 2.Remove beef from the wok and set aside. In the same wok, add the massaman curry paste and cook for a minute until fragrant.
  • STEP 3.Add the vegetables to the wok and stir-fry for a few minutes until they start to soften. Return the beef to the wok and stir to combine.
  • STEP 4.Pour in the coconut milk and stir well. Cook for a few more minutes until the sauce thickens slightly.
  • STEP 5.Season with fish sauce, sugar, and lime juice. Stir to combine and taste for seasoning adjustments.
  • STEP 6.Serve the Speedy Massaman Beef Stir-Fry over steamed rice and garnish with fresh cilantro leaves.

Cooking Tips

  • For a spicier stir-fry, add some chopped red chili peppers or chili flakes.
  • Feel free to customize the vegetables based on your preference. Bell peppers, broccoli, and snow peas work well in this dish.
  • If you prefer a thicker sauce, mix a teaspoon of cornstarch with a tablespoon of water and add it to the stir-fry.

Storage and Serving

  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
  • Reheat the stir-fry in a skillet or microwave until heated through.
  • Serve the Speedy Massaman Beef Stir-Fry with steamed rice or noodles for a complete meal.
Nutrition
value
255
calories per serving
17 g Fat7 g Protein15 g Carbs7 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    7g
  • Carbs
    15g
  • Fiber
    7g

MacroNutrients

  • Carbs
    15g
  • Protein
    7g
  • Fiber
    7g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    39mg
  • Iron
    2mg
  • Vitamin A
    520mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    43mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    13mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    44mg
  • Manganese
    < 1mg
  • Phosphorus
    35mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp