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Recipes
Special Urad Dal Chutney Recipe
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Ingredients
Directions
Nutrition
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Special Urad Dal Chutney Recipe
Recipe By
Bawarchi
Special Urad dal Chutney is a delicious Indian recipe served as a Pickles-Chutneys.
4.2
10 Rating -
Rate
Veg
diet
15mins
total
15m.
total
plan
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1
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Ingredients for Special Urad Dal Chutney Recipe
0.03 cup
urad dal
1/4
medium sized tomato
1.50-1.75
Shallots
2-2.50
green chillies
bunch
Fresh coriander, a generous
0.13 cup
shredded coconut
1/4 teaspoon
mustard seeds
1/4 teaspoon
Salt
0.13 cup
Water
1.25 teaspoon
Oil
As required
To temper
3/4 teaspoon
sesame oil
0.13 teaspoon
mustard seeds
0.13 teaspoon
urad dal
1/4 sprig
curry leaves
0.03 teaspoon
hing/Asafoetida/Perungayam
Nutrition
value
170
calories
per serving
15 g Fat
3 g Protein
6 g Carbs
4 g Fiber
Other
Current Totals
Fat
15g
Protein
3g
Carbs
6g
Fiber
4g
MacroNutrients
Carbs
6g
Protein
3g
Fiber
4g
Fats
Fat
15g
Vitamins & Minerals
Calcium
66mg
Iron
1mg
Vitamin A
379mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
24mcg
Vitamin B12
0mcg
Vitamin C
11mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
36mg
Manganese
< 1mg
Phosphorus
64mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi