Special Sauerbraten Recipe
Recipe By Taste Of Home
After simmering in the slow cooker for hours, the rump roast is fork tender and has taken on some of the flavors of the sauce. My family looks forward to having it for dinner. I serve with mashed potatoes and corn. Laura Ehlers, Lafayette, Indiana.
4.2
22 Rating -
Rate
Non Vegdiet
25minstotal
25minsPrep
25m.total
25m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Special Sauerbraten Recipe
- 0.17 Beef rump roast or bottom round roast , cut in half
- 0.17 tablespoon Olive oil
- 1/4 cup Cider vinegar
- 0.17 Medium onion, chopped
- 0.11 cup Packed brown sugar
- 0.17 Envelope onion soup mix
- 0.06 cup Shredded Carrot
- 0.33 tablespoon Beef bouillon granules
- 0.17 tablespoon Worcestershire sauce
- 0.17 Bay leaf
- 0.17 Garlic clove, minced
- 0.17 teaspoon Salt
- 0.17 teaspoon Celery Seed
- 0.17 teaspoon Ground ginger
- 0.08 teaspoon Mixed pickling spices
- 1/25 teaspoon Ground allspice
- 1/25 teaspoon Pepper
- 1/25 cup Cornstarch
- 0.08 cup Water
Nutrition
value
value
209
calories per serving
8 g Fat3 g Protein28 g Carbs4 g FiberOther
Current Totals
- Fat8g
- Protein3g
- Carbs28g
- Fiber4g
MacroNutrients
- Carbs28g
- Protein3g
- Fiber4g
Fats
- Fat8g
Vitamins & Minerals
- Calcium38mg
- Iron2mg
- Vitamin A578mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B941mcg
- Vitamin B12< 1mcg
- Vitamin C15mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium42mg
- Manganese< 1mg
- Phosphorus45mg
- Selenium6mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home