Special Occasion Beef Bourguignon Recipe

Name: Special Occasion Beef Bourguignon Recipe
Total time: 50 min
Yield: 8
Cuisine: European

Recipe By Taste Of Home

I've found many rich and satisfying variations for boeuf bourguignon, including an intriguing peasant version that used beef cheeks for the meat and a rustic table wine. To make this stew gluten free, use white rice flour instead of all-purpose. — Leo Cotnoir, Johnson City, New York.

4.2

18 Rating -

Rate

Non Vegdiet

50minstotal

50minsPrep

50m.total

50m.Prep

plan

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Ingredients for Special Occasion Beef Bourguignon Recipe

1/2 Bacon strips, chopped
0.13 inch Beef sirloin tip roast , cut into 1 1/2 cubes and patted dry
0.03 cup All purpose flour
0.06 teaspoon Salt
0.06 teaspoon Pepper
0.13 tablespoon Canola oil
1/4 Medium onions, chopped
1/4 Medium carrots, coarsely chopped
0.06 pound Medium fresh mushrooms, quartered
1/2 Garlic cloves, minced
0.13 tablespoon Tomato paste
1/4 cup Dry red wine
0.13 cup Beef Stock
1/4 Bay leaves
0.06 teaspoon Dried Thyme
1 ounce Uncooked Egg Noodles
As required Minced Fresh Parsley

Nutrition
value

293

calories per serving

6 g Fat12 g Protein39 g Carbs14 g FiberOther

Current Totals

Fat
6g
Protein
12g
Carbs
39g
Fiber
14g

MacroNutrients

Carbs
39g
Protein
12g
Fiber
14g

Fats

Fat
6g

Vitamins & Minerals

Calcium
43mg
Iron
4mg
Vitamin A
547mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
24mcg
Vitamin B12
< 1mcg
Vitamin C
7mg
Vitamin E
< 1mg
Copper
1mcg
Magnesium
67mg
Manganese
1mg
Phosphorus
315mg
Selenium
8mcg
Zinc
4mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home