Spanish Style Scrambled Eggs With Chorizo Recipe
Recipe By Taste
Scrambled eggs with chorizo is the spanish-inspired breakfast you'll want every day of the week.
4.4
25 Rating -
Rate
Non Vegdiet
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Spanish Style Scrambled Eggs With Chorizo Recipe
- 150 gram Dried chorizo sausages, cut into 1cm slices
- 4 Extra Large Eggs
- 0.17 cup Bulla cre me frai che
- 1/2 tablespoon Olive oil
- 1/2 Large tomato, deseeded and chopped
- 1 Spring onions, finely chopped
- As required Small handful fresh coriander, roughly chopped
- As required Sourdough bread, thickly sliced
Nutrition
value
value
656
calories per serving
41 g Fat35 g Protein41 g Carbs5 g FiberOther
Current Totals
- Fat41g
- Protein35g
- Carbs41g
- Fiber5g
MacroNutrients
- Carbs41g
- Protein35g
- Fiber5g
Fats
- Fat41g
Vitamins & Minerals
- Calcium212mg
- Iron6mg
- Vitamin A771mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B9211mcg
- Vitamin B120mcg
- Vitamin C48mg
- Vitamin E5mg
- Copper< 1mcg
- Magnesium92mg
- Manganese< 1mg
- Phosphorus454mg
- Selenium81mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste