Spanish Slaw Recipe

Recipe By Taste Of Home

Colorful and tangy, this coleslaw adds some zip to an ordinary meal. Try it and see if it doesn't perk up your next meal.

4.2
26 Rating -
Rate
Vegdiet
20minstotal
20minsPrep
20m.total
20m.Prep
Spanish Slaw
plan
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ingredients serve

Ingredients for Spanish Slaw Recipe

  • 1/2 cup Shredded Cabbage
  • 1/25 cup Chopped Green Pepper
  • 0.06 cup Vinegar
  • 1/2 tablespoon Vegetable Oil
  • 0.67 teaspoon Sugar
  • 0.17 tablespoon Diced pimientos
  • 0.17 teaspoon Grated onion
  • 0.17 teaspoon Celery salt
  • 0.08 teaspoon Ground Mustard
  • 1/25 teaspoon Salt
  • 1/25 teaspoon Pepper
Nutrition
value
100
calories per serving
8 g Fat3 g Protein4 g Carbs2 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    3g
  • Carbs
    4g
  • Fiber
    2g

MacroNutrients

  • Carbs
    4g
  • Protein
    3g
  • Fiber
    2g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    131mg
  • Iron
    2mg
  • Vitamin A
    113mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    53mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    39mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    36mg
  • Manganese
    < 1mg
  • Phosphorus
    45mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home